Two Burgenlanders and a South Tyrolean - all of them passionate restaurateurs - have made it their business to spread joy. They succeed in this especially with their regular restaurant Hannersberg. Known as Hochzeitsberg ("wedding mountain") beyond the borders of Austria, the trio in southern Burgenland accompanies and looks after numerous bridal couples on the most beautiful day of their lives. "We give tradition new momentum, but never forget our roots," Ronni Gollatz, Markus Fischer and Philipp Stainer sum up their motto. At the Christmas market in Schönbrunn, guests can look forward to tasty potato dumplings: filled with smoked meat or boiled beef, as well as a vegetarian and sweet variant. Their hot drinks also promise a taste experience. The Uhudlerglühwein from southern Burgenland is reminiscent of a basket full of colorful berries. Sustainability and regionality play an extremely important role for the Hannersberg Trio, along with respectful treatment of their employees. And you can feel and taste that!