Pinzgauer Kashütt’n

Raclette with bread

If you love cheese, you've come to the right place! Slow food prepared right in front of your eyes. The original and longest running cheese raclette on offer at Vienna's Christmas markets, here you will find tried and tested combinations of melted Pinzgau cheese on farmhouse bread with creative toppings: from bacon and pepperoni to mangaliza lardo and truffles. Austrian craft beers and of course special types of punch such as Swiss stone pine punch or Uhudler mulled wine are also served. The Pinzgauer Kashütt'n is a popular meeting place for tourists and locals as well as company groups and Christmas parties.